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UC Berkeley

A Pesticide linked to Kids’ Brain and Nervous System Damage Just Got Ok’d for Use Again

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Here is more reason to buy organic if you can afford it.

Yesterday, the U.S. Environmental Protection Agency on Wednesday reversed an Obama administration recommendation to ban a pesticide linked to nervous system damage in children, according to the Los Angeles Times.

Newly installed EPA administrator Scott Pruitt signed an order that would allow farmers to continue using chlorpyrifos, which is sprayed on more than a dozen crops, including tree nuts, soybeans, corn, wheat, apples and citrus, writer Geoffrey Mohan pens.

For over 15 years, Chlorpyrifos has been banned from consumer products and residential use because the science suggest that it can hamper children’s cognitive development. A UC Berkeley study found that 7-year-old children in the Salinas Valley who were exposed to high levels during pregnancy had slightly lower IQ scores than their peers. A Columbia University study showed similar effects at lower exposure.

In 2015, former President Barack Obama’s administration vowed to adopt a “zero tolerance” policy for residue of that chemical on food, essentially ending its use indefinitely.

But Pruitt undid that yesterday.

A nonprofit group called Pesticide Action Network said the USDA buckled under pressure from corporations like DowAgroSciences which makes 5 to 10 million pounds of chlorpyrifos, which are used each year on crops across the nation.  The chemical is an organophosphate, a class of chemicals originally designed as a nerve agent weapon.

Eek!

“The new administration’s agency ignored their own findings that all exposures to chlorpyrifos on foods, in drinking water, and from pesticide drift into schools, homes and playgrounds are unsafe,” Schafer said.

The USDA says the science is inconclusive and removing the ban frees up farms to not interrupt their crop seasons.

“This frees American farmers from significant trade disruptions that could have been caused by an unnecessary, unilateral revocation of chlorpyrifos tolerances in the United States,” said Sheryl Kunickis, director of the USDA’s Office of Pest Management Policy. “It is also great news for consumers, who will continue to have access to a full range of both domestic and imported fruits and vegetables.”

Again, like I said.

More reason to buy organic if you can afford it. If not, wash your fruits and vegetables  thoroughly before eating.

 

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