Here’s the deal: if you have a wonderful teacher, lobby clerk, secretary or other personnel in your life you value, you may want to pick up a tin or two or three of JK Brittleworks delectable to-die for pecan brittle.
The stuff is out-of-this world deelish and can and should NOT be left alone with you open in a room.
Warning: serious poundage is at risk being packed on if you do. It’s best to have the stuff just delivered straight to the recipient and/or just not opening the package, slipping a bow on top, a cute note card inside or a Christmas card taped alongside of it.
That is the only way to guarantee to get to the recipients these delicious treats that are hand-made and whipped up in the kitchen of Jacqui Bell-Ketchell, who is an Ohio wine expert and distributor by day.
Seriously. You’ve been warned. The other alternative is to order up some tins for yourself and get ready to do some serious damage.
And if you don’t believe us, we’re giving away a couple of tins in a sample pack to a lucky Bellyitch Reader because JK Brittleworks is one of Bellyitch’s Favorite Things.
Enter Below to win:
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