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kid friendly pie recipes

Pi Day: 15 Kid-Friendly Recipes to Make Today

 

pie day recipes for kids

Today, Monday March 14 is Pi Day.  The date 3.14 represents the numerical value of pi, which is the ratio of a circle’s circumference to its diameter and is approximately equal to 3.14159……  The numbers after the decimal never repeat and go on forever!

March 14 is generally recognized as a day worldwide when we geeks recognize and celebrate the mathematical phenomenon that is the  unique irrational number: Pi!
Pi has been represented by the Greek letter “π” since the mid-18th century,
Pi day is  also a great day to celebrate, make, eat and be all about PIES!
Below, here are 14 Kid-Friendly recipes I curated that kids can easily make.
And if you are on a health kit, below that is a recipe from pie recipe from the kitchen of Viki Sater, founder of Viki’s Granola.
YUM! Enjoy! The Diet Resumes on Tuesday! (smile)

 

Check out Kid-Friendly Pie Recipes

by JJ Ghatt at Mode


Viki’s Granola Mixed Berry Crisp

berry crisp

Topping Ingredients:

• ¾ cups all-purpose flour

• ½ cup (packed) light brown sugar

• 1 cup Viki’s blueberry almond granola

• 1 stick unsalted butter

Filling Ingredients:

• 4 cups frozen mixed berries (don’t thaw)

• 1/3 cup of sugar

• 1 tablespoon all-purpose flour

Directions:

• Preheat oven to 375oF.

• Lightly butter oven safe ceramic bowl.

• Place topping ingredients into a bowl, working the butter into the granola mixture. Once complete, set aside.

• Place filling ingredients into a large bowl and mix thoroughly.

• Pour the berry mixture into the buttered ceramic bowl.

• Pour granola mixture evenly on top of the berries.

• Bake for 40 minutes or until the topping is golden brown and the fruit juices are bubbling.

• Let it rest for 15 minutes before serving.